Coffee Beans | Crema Coffee
Rotating selection of freshly roasted coffee beans from Crema of Nashville, TN.
12oz bags- whole bean
Tres Banderas- We couldn't wait to bring back Crema as our featured roaster specifically for this blend! With beans hailing from Colombia, Brazil, and Ethiopia- this blend features chocolate-y notes beautifully balanced with a tart and fruity finish. You'll currently find this in the hopper for espresso!
Santa Isabel- The Santa Isabel is a fantastically clean and juicy cup of coffee hailing from this rainy region of Guatemala.The aroma hints of sweet coconut leading to a burst of red apple sweetness and tropical acidity on the tongue. Mingling flavors of rich caramel and a syrupy bodyl round out this stand out coffee from Guatemala. As we embrace the cooler Fall weather, let’s welcome Santa Isabel in the same fashion.
Los Primos- Pour yourself a cup of Los Primos, a fully washed coffee from Honduras, and your tastebuds will think you’re popping hard candies all morning; add to that the tropical acidity of mango and the refreshing fruitiness of melon. Not only is Los Primos sweet and tasty, but it’s also remarkable in its quality! ... “To produce coffee that tastes fruity is not very complicated. But to produce coffee that is clean, clear, fresh and fruity - that’s an art."
San Judas- Boasting a light body and mellow mandarin orange acidity, San Judas has a sweet finish that makes it an easy drinker, but unique enough to make your morning coffee routine feel special. Don’t miss out on this delicate and floral addition to our coffee lineup.
Kirte - When you drink this cup of Kirte and experience its clean red raspberry sweetness and juicy tangerine body, when its honey warmth delights you, thank the hands that picked the cherries, and thank the hands that tended the mill.
La Siguinilla - Hazelnuts and orange zest provide a comforting and approachable body and acidity, complemented by a raw sugar sweetness.